KNORR Pizza Sauce

Properties

Used as a base sauce for pizza’s, also used in Lasagne

Preparation

Ready to use

Ingredients

Tomato paste, acetic acid, onion, soybean oil, refined sugar, modified starch, refined salt, spices, dehydrated orrgano, fresh garlic, monosodium glutamate and permitted preservative.

Productiveness

50g/small pizza, 100g/large pizza

Tips

Use pastry brush when applying sauce on pizza for even spreading

Benefits

Ready to use base sauce for Pizza’s, consistent taste, contains herbs and tomato paste, saves time, no wastage

Storage

Ambient temperature

Shelflife

12 Months