Pakistan
KNORR Chilli Garlic Sauce Bottle
Properties
A delightful sauce with hot chilies & chunks of garlic
Preparation
Ready to use
Ingredients
tomato paste, refined sugar, vinegar, fresh garlic, refined salt, red chilies, stabilizers, citric acid, spices, ascorbic acid, permitted food colour (E124) and preservatives (E211, E385)
Productiveness
28 servings of 10 g
Tips
In a cooking application , don’t over cook chilli garlic, otherwise the color of the application will be darker
Benefits
Rich flavor, made from real tomatoes, thick consistency
Storage
Ambient temperature
Shelflife
12 months
Nutrients
| Name | Per 100 |
|---|---|
| Energy kJ | 660.00 kJ |
| Energy kcal | 160.00 kcal |
| Carbohydrate, by difference | 39.00 g |
| Sodium, Na | 1,630.00 mg |
| Protein | 1.00 g |
| Fiber, total dietary | 1.20 g |
| Total lipid (fat) | 0.50 g |
| Fatty acids, total saturated | 0.10 g |
| Fatty acids, total monounsaturated | 0.10 g |
| Fatty acids, total polyunsaturated | 0.10 g |
| Sugars, total | 34.00 g |