Experience 2003 - now Unilever Foodsolutions China Executive chef 1997 - 2003 Shanghai Regal East Asia Hotel Executive chef 1996 - 1997 Shanghai Jingjiang Tower Restaurant chef 1994 - 1995 Shanghai further world club Executive chef 1990 - 1994 Shanghai Holiday Inn Crown Plaza Junior sous-chef
Awards Winner of “ National Olympic Culinary Event” in 1992 Certificate of “management training course” by “Holiday Inn University” in 1993.
Hobbies Music and all sport games
Direct phone number: (86) 21 2212 8200 Direct fax number: (86) 21 2212 7456 E-mail address: Colin.Ni@unilever.com